This, by far, has been the hardest Daring Baking challenge yet! Not only is it a bread recipe, but it's a Julia Child recipe! This is expert level baking here!! Truth be told, if I need French bread in the future, I will be heading over to the grocery and buying it. Holy cow is all I have to say.
To save those who don't care how to make French bread from reading the longest post in the world, go to this link: BreadChick and all the instructions are there! Enjoy!!
Friday, February 29, 2008
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5 comments:
I'm with you. I thought the challenge was a good one, but I don't need to do it again.
Your bread looks great! It doesn't appear to have given you too much trouble!
Thanks for baking with Sara and I
I'm glad I'm not the only one questioning the work:result ratio! At least you managed to get it done though :)
Wonderful looking bread.
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