Wednesday, December 9, 2009

Mushroom and Swiss Chicken

This is an excellent and easy dish to make when you want to have an elegant dinner. I made this dinner for Joe for his birthday a few years ago and have been making it ever since. Joe's birthday is this weekend and I plan on making it again! I got it from AllRecipes.com.

MUSHROOM AND SWISS CHICKEN
  • 4 skinless, boneless chicken breasts
  • 2 cloves crushed garlic
  • 3 tablespoons olive oil
  • 3 tablespoons red wine vinegar
  • 1 tablespoon Cajun-style seasoning
  • 1 cup chopped green onion
  • 1 (8 ounce) package sliced fresh mushrooms
  • 4 slices Swiss cheese
Preheat oven to 350 degrees F (175 degrees C).

Combine oil and garlic in a 9x13 inch baking dish. Add chicken breasts and coat well with the oil and garlic. Sprinkle with the vinegar and Cajun seasoning.


Bake at 350 degrees F (175 degrees C) for 30 minutes.

Remove chicken from oven and cover with green onion and mushrooms; then add a few more sprinkles of oil and vinegar and return dish to oven for 15 to 20 minutes more. Remove from oven and immediately place 1 slice of cheese on top of each chicken breast; cheese will melt. Serve immediately.

1 comment:

Restaurant Pizzerie Vechile Coline said...

www.vechilecoline.ro

Restaurant Pizzerie Vechile Coline Iasi va ofera un meniu select pentru evenimente si mese festive, in cadrul unui ambient nascut din eleganta si meticulozitate.
Va asteptam sa va petreceti atat o seara linistita si deosebita in cadrul ambientului nostru dar si in compania serviciilor noastre de catering.
Festiv - nunti, cumetrii, reuniuni, aniversari, petreceri corporate, revelion, etc.
Corporate - conferinte, receptii, congrese, traning-uri, lansari, intalniri de afaceri, festivitati de promovare a produselor, inaugurari de sedii, etc.

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